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Dry Fruits

Wild flowers, plants and fungi are the life support
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Our past, present and future

Almond

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Cashew Nut

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Food Products

Dry Fruits

Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. Dried fruit has a long tradition of use dating back to the fourth millennium BC in Mesopotamia, and is prized because of its sweet taste, nutritive value, and long shelf life.
Dried fruits retain most of the nutritional value of fresh fruits. The specific nutrient content of the different dried fruits reflects their fresh counterpart and the processing method.
Again due to high demand by healthy and rich people for this crop product, this one have ever green market for farmers. But again this dry fruit production, proper farming of almonds, cashew, pistachio, walnuts, raisins, etc. requires special knowledge for good production without fail. For the perfect cultivation of these dry fruit products, Mahakal Agro & team can guide in right direction to save your money and time.
Get perfect guidance for your Dry Fruits’ Base Farming today.
Dry Fruits farming is ever green human intended farming process, which always help to earn well if you follow right farming process.